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This 15-amino acid peptide, derived from a naturally occurring protein in human gastric juice, has been the subject of over 100 peer-reviewed studies spanning more than three decades

[DOI] [PMC free article] [PubMed] [Google Scholar] 427.Ma D.J., Galanis E., Anderson S.K., Schiff D., Kaufmann T.J., Peller P.J., Giannini C., Brown P.D., Uhm J.H., Mcgraw S., et al

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Disease-linked glutarylation impairs function and interactions of mitochondrial proteins and contributes to mitochondrial heterogeneity

Beneficial effects of vitamin C in maintaining optimal oral health