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Some of our more proactive clients have found success with monthly immune support infusions during cold and flu season

The main findings of a clinical trial conducted with relapsingremitting MS patients who received a diet supplemented with 4 g/day of fish oil or olive oil are the following: Fish oil supplementation resulted in a high increase in proportions of EPA and DHA, leading to a decrease in AA concentrations as well as the AA/EPA ratio
Given that the concentration of the activated form of Vitamin-B6, PLP, is an important determinant of the rate of production of GABA, it is interesting to note that there are substantial differences between individuals in the ability to metabolise inactive dietary Vitamin-B6 into the active form

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