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This time from Alana Mullins, who developed a machine learning based single cell segmentation model to investigate mitochondrial changes in an older cohort of donors with type 2 diabetes

In vitro assays involving fecal slurries supplemented with the fermentation product demonstrated a reduction in TMA levels, and the NGS analysis revealed that Collinsella , Clostridium , and Streptococcus were the most common bacterial genera that produced TMA

J Cardiovasc Nurs

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10.3390/ijms22083891
