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Veyrand B, Sirot V, Durand S, Pollono C, Marchand P, Dervilly-pinel G, Tard A, Leblanc JC, Bizec BL (2013) Human dietary exposure to polycyclic aromatic hydrocarbons: results of the second French total diet study
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Nutrient composition of fresh produceAssessing variability between European countries to substantiate nutrition and health claims
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