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The anti-inflammatory and barrier-enhancing effects of SCFAs produced from resistant starch fermentation offer therapeutic benefits for patients with inflammatory bowel disease, irritable bowel syndrome, and other gastrointestinal conditions

Many of our patients choose to inject once every 6 weeks however, further lowering the cost (usually the patient will feel when the effects are starting to wear off and choose that point to receive a further injection)

Oxidative stress and mitochondrial dysfunction in fibromyalgia

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Its real, functional support for your nervous system and energy metabolism