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Khalil et al

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Structure of AcrA
In addition, it was shown that Stevia extract could prevent the adverse effects of high fat, high sucrose diet on lipid profiles, total antioxidant capacity and histopathologic factors in obese rats (Ranjbar et al., 2020[86])
Importantly new product development must be done with a focus on processing methods that help to retain the grain's favorable nutritive, healthpromoting, and sensory attributes
