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l-carnitine + chrome benefits l-carnitine: Nutrition, pathology, and health Rootcology by Dr. Izabella Wentz
Description
doi: 10.1016/j.mce.2010.05.019

Assessed 2 Oct 2018

The average dietary intake today is about 16:1 in favor of omega-6s, while anthropological evidence suggests that the ideal ratio is closer to 1:1

* Correspondence: Jun Zou, [email protected]
However, the study population included young healthy adults, which does not allow for potential extrapolation of the findings to older, high-level athletes, or unhealthy populations