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There are also additional factors to consider, as pasture-finished meat is more expensive for the consumer than pen/feedlot-finished meat and animals require longer to finish

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J Clin Endocrinol Metab 84(4):12771282 Corneli G, Di Somma C, Baldelli R, Rovere S, Gasco V, Croce CG et al (2005) The cut-off limits of the GH response to GH-releasing hormone-arginine test related to body mass index

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Minerva Endocrinol (Torino) 46(4):428440 Khatri P, Neupane A, Banjade A, Sapkota S, Kharel S, Chhetri A et al (2021) Lipid Profile Abnormalities in Newly Diagnosed Primary Hypothyroidism in a Tertiary Care Centre of Western Nepal: A Descriptive Cross-sectional Study