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Results Although overall TMAO production did not change between the dietary fiber and placebo group ( p -value = 0.26, 95% CI), subgroup analysis revealed that fiber supplementation attenuated TMAO formation following beef intake in participants with lower habitual meat consumption ( 40 years, smoking, diseases affecting nutrient absorption, digestive, metabolic, or excretory function, chronic diseases from the medical history (e.g

Bott A, Laine J, Xicota L, Heiligenstein X, Fontaine G, Kasri A, Rivals I, Goh P, Faklaris O, Cossec JC, Morel E, Rebillat AS, Nizetic D, Raposo G, Potier MC

68 The ESS for Children and Adolescents has been validated in children and adolescents 716 years of age

Type dtude : Synthse narrative base sur des essais cliniques randomiss Lien : 3

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