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PMID: 33391513 Theranostics2020 Oct 30;10(26):12223-12240

A large analysis of 37 trials involving 2,292 participants concluded that L-carnitine significantly reduced body weight, BMI, and fat mass

Preparation and evaluation of hydroxy citric acid from garcinia cambogia extract using RP-Amide HPLC

The main polyphenol (antioxidant) present in green tea is EPCG (epigallocatechin), while coffee has chlorogenic acid as its potent polyphenol (antioxidant)

Tsujinaka, T
