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Association of Vitamin D 3 levels with glycemic control in Type 2 diabetes subjects from Gujarati population-India

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Bioactive food components prevent carcinogenic stress via Nrf2 activation in BRCA1 deficient breast epithelial cells

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pregnancy and nursing (ID 514), to fulfil increased omega-3 fatty acids need during pregnancy (ID 539), skin and digestive tract epithelial cells maintenance (ID 525), enhancement of mood (ID 536), membranes cell structure (ID 4295), anti-inflammatory action (ID 4688) and maintenance of normal blood LDL-cholesterol concentrations (ID 4719) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
