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Patrician A, Dujic Z, Spajic B, Drvis I, Ainslie PN (2021) Breath-hold divingthe physiology of diving deep and returning

14 In bacteria, GSH maintains the redox state of protein thiols and protects cells from acid, oxidative, and osmotic stress

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Our definition differs from the FDA 21 Code of Federal Regulations (CFR) 101.54(g), which permits the antioxidant label only for nutrients that (1) demonstrate, after absorption, the ability to inactivate free radicals or prevent free radical-initiated reactions