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Description
Further complicating the matter, data suggest that the type of fish or meat consumed is important, with saltwater fish, dark meat, and shellfish being associated with increased TMAO levels, whereas freshwater fish do not have the same consequences
7 BarreaL.AnnunziataG.MuscogiuriG.Di SommaC.LaudisioD.MaistoM.et al (2018)
Interment will be held 2 p.m
PMID 3030808
This includes the transfer of fatty acids across mitochondrial membranes to support energy production
