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is supported by the NIH/NCI (DP2 OD024174-01), NIH/NIDDK (R01 DK123323-01), Pershing Square Sohn Foundation and Mark Foundation Emerging Leader Award

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L-Glutathione Yeast Extract (Netherlands) 30.77%, Pullulan, Vitamin C, Lemon Juice Powder (Lemon Juice: US), Hydroxypropylmethylcellulose, Enzyme-treated Stevia, Milk Thistle Extract Powder (USA), -Cyclodextrin , glycerin, natural lemon flavor, citric acid anhydride, other processed edible oils and fats, vitamin E 50% mixture (dl--tocopheryl acetate, modified starch, maltodextrin mixture, silicon dioxide), gardenia yellow, L-cysteine hydrochloride, Modified Starch *Contains Milk

Driven by the need to estimate internal exposures where in vivo data generation is not possible, alternative testing strategies incorporating in vitro and in silico human specific models have recently gained interest

doi:10.1016/j.peptides.2022.170731