green velvet long dress A-Line Off Shoulder Prom Dresses, Velvet Graduation Custom Size / Burgundy Run tape around the natural waistline A-Line Velvet Green Long Prom

I love drizzling it over leafy salads, spooning it onto grain bowls, or serving it as a dip with crunchy raw veggies

This beautiful piecefeatures an exquisite blend of pastel colors and stunning details making it perfect for a glamorous special occasion

Ingredients For the Green Goddess Dressing 1/4 cup mayonnaise 1/2 cup Greek yogurt 1 cup fresh basil leaves 1 Tbsp shallot minced 1 Tbsp basil pesto 2 Tbsp white wine vinegar 1 Tbsp honey or sugar 1/2 teaspoon dijon mustard can omit if you don't have it pinch of salt + black pepper Quick Pickled Red Onions 1 red onion cut into thin slices 2 Tbsp honey maple syrup, or raw sugar cup apple cider vinegar cup water 1 tsp kosher salt For The Salad 6 cups chopped romaine 2 cups mixed greens or sub more romaine 1 cup cherry or grape tomatoes halved 4 hard boiled eggs cut into slices 8 strips bacon or turkey bacon cooked and crumbled 1/2 pound chicken breast cooked and cut into bite sized pieces 1/3 cup blue cheese or gorgonzola or sub your favorite cheese avocado diced pickled red onions or sub minced onions Instructions Start with the quick pickled red onions

The flavor of the shallots with the Dijon mustard is the perfect combination

Then for our invitations we tied 80 pieces of string so that when you opened the invite the knot tied. My wonderful mum Trace accompanied me down the aisle, walking through the trees down to the loch on her arm was really special and one Ill always cherish