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In college, I mixed it into boiled rice for a quick pilaf and smeared it o This is one of my absolute favorite recipes from my latest cookbook, Simply Julia
Whether you're looking to swap out an old dressing that's not so good for you, or you're just looking for a simple way to change up your salads, here are the tastiest and healthiest salad dressings to stock up on

Place the steaks into the marinade and flip to completely cover with the marinade

Notes Make it 1-2 days ahead so the flavors combine before using

Since this dressing is blended, its tempting to just throw everything into the blender, but I find that cutting the celery and grating the ginger really helps get the dressing nice and smooth or as smooth as its going to get
