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After cooling for a few minutes, sear the top and bottom of each steak on a very hot grill or in a screaming hot skillet

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That is, cigarettes are expensive in New York for those who pay those taxes
More common in dispensaries than on a kitchen table

Although I always recommend eating baba ganoush fresh as it can become more pungent over time, baba ganoush can be made ahead of time, stored in an airtight container in your fridge for three days, and leftovers can be stored for up to a week