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Description
Cons: Makes claims that the supplement is made in a FDA-approved facility, however, lacks transparency with third-party testing information

, Bartolome, C

Processed and cured meats like bacon, sausage, ham, and deli meats often contain sulfur-based preservatives that exacerbate the problem

Whether such changes represent a physiological adaptation to overall weight reduction or pose a risk for functional decline remains an unresolved issue [13, 14]

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