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GLP-1 drugs are muting flavours and making food taste off Sweetness hits differently as brain responses shift Brands are boosting umami and texture to bring flavour back Smaller, protein-packed meals are leading the charge Growing scientific research and anecdotal evidence suggest that GLP-1 drugs may change how people experience taste

Motilin agonists have been explored as a treatment for gastroparesis, but no current compounds are available for investigational use [53]

Insufficient protein intake

data curation, C.P

With food intake often reduced for those on GLP-1s, every bite counts, Sathish Mohanraju, VP of Sales and Marketing for Mission Foods said