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US$ 29.12
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Description
Brassica species and varieties commonly used for food include bok choy, broccoli, Brussels sprouts, cauliflower, cabbage, collard greens, choy sum, kale, kohlrabi, napa cabbage, rutabaga, turnip and some seeds used in the production of canola oil and the condiment mustard
Directions: Take 1 or 2 tablets preferably daily after meals
Supports skin hydration
Blue Tansy: Has anti-inflammatory and calming properties, making it ideal for soothing irritated or inflamed skin
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