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Potential dietary links to central sensitization in fibromyalgia: past reports and future directions

Effect of supplementation with L-carnitine at a small dose on acylcarnitine profiles in serum and urine and the renal handling of acylcarnitines in a patient with multiple acyl-coenzyme A dehydrogenation defect

Jonsson, I

Faecal microbial transfer and complex carbohydrates mediate protection against COPD

COMPOSIZIONE: Destrosio 30,2%, Prodotti del lievito (MOS-Mannano oligosaccaridi) 15%, Oli e grassi vegetali (olio di palma idrogenato), Farina di carruba 7%, Cloruro di sodio, Gelatina (origine suina), Maltodestrina 2,3%, Sale di potassio dellacido citrico (potassio citrato), Pirofosfato di sodio, Lieviti, Sale di magnesio dellacido stearico, Farina di proteine di lupino, Batteri inattivati e loro parti (Lactobacillus reuteri NBF DC PRO) 0,5%, oli e grassi vegetali (olio di girasole), Carbonato di calcio